A chef-made holiday dinner, ready to finish in your oven. The turkey is brined, slow-cooked and ready to roast, and every side is made from scratch with BC produce.
Serves: 6 to 8 (2 kg turkey roulade)
The menu
Turkey roulade with sage brown butter
Roast turkey gravy
Cranberry & pear mostarda
Wild mushroom, chestnut & sourdough stuffing
Brown butter pommes purée
Kabocha squash with gochujang-maple butter
Roasted heirloom carrots with whipped labneh
Golden beet salad
Milk bread rolls with whipped cultured butter
Gingerbread sticky toffee pudding
Includes: printed menus, an oven timeline card and our next-day leftover sandwich recipe.
Pickup: Tuesday, December 22 or Wednesday, December 23, 10 am to 6 pm, at 1222 Frances St, Vancouver.
Delivery: Can’t make it in? We can deliver for $100. Call us to set it up.
Order by: Tuesday, December 15. All sales are final after this date.
Allergens: Contains wheat (gluten), milk, eggs, soy, mustard and tree nuts (chestnut). Made in a kitchen that also handles peanuts, sesame, fish and shellfish.
A chef-made holiday dinner, ready to finish in your oven. The turkey is brined, slow-cooked and ready to roast, and every side is made from scratch with BC produce.
Serves: 6 to 8 (2 kg turkey roulade)
The menu
Turkey roulade with sage brown butter
Roast turkey gravy
Cranberry & pear mostarda
Wild mushroom, chestnut & sourdough stuffing
Brown butter pommes purée
Kabocha squash with gochujang-maple butter
Roasted heirloom carrots with whipped labneh
Golden beet salad
Milk bread rolls with whipped cultured butter
Gingerbread sticky toffee pudding
Includes: printed menus, an oven timeline card and our next-day leftover sandwich recipe.
Pickup: Tuesday, December 22 or Wednesday, December 23, 10 am to 6 pm, at 1222 Frances St, Vancouver.
Delivery: Can’t make it in? We can deliver for $100. Call us to set it up.
Order by: Tuesday, December 15. All sales are final after this date.
Allergens: Contains wheat (gluten), milk, eggs, soy, mustard and tree nuts (chestnut). Made in a kitchen that also handles peanuts, sesame, fish and shellfish.
